One New York Life

Samuel Adams Barrel Room Collection — New World Tripel

Brewed By: Boston Beer Company
Brewed In: Boston, MA — also aged there, per the press release.
ABV: 10%
Type: Belgian (style) Tripel

What They Say: Pale gold in color, this ale is big, flavorful and complex. A special Belgian yeast strain adds tropical fruit and spice notes to the crisp dry ale, while Saaz hops add a subtle herbal note. (~10% ABV). Sadly, the neck booklet didn’t make it to New York on this beer.

Website: Other than the press release, I can’t find much info on this beer on their website. According to my newsletter, these are still available at the brewery but I don’t know if they’re anywhere else.

Why I Picked It: In various trades with The Big Show, I managed to get my hands on all three of these. I saw the press release a (long) while back, really wanted them, and eventually got them. They sat in my refrigerator for quite awhile waiting for the perfect weekend. As it turned out, Mets/Yankees Subway Series 2 + UFC + World Cup turned out to be that weekend. This is the first of three beers in the Samuel Adams Barrel Room Collection series.

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Presentation (5): I love the whole idea of these bottles. I like the caged-cork, I LOVE the BRC logo, and I like the bottles looking vaguely like barrels. Sam usually does a pretty bang up job with the packaging of their specialty offerings and these are no exception. This is what being big enough to have a marketing department allows. 5

Originality (5): This is more “eh” in originality than the other two. I’ve mentioned this before: I’m not a huge fan of American breweries doing Belgian styles because, well, they really don’t do them better than the abbeys that have being doing them for, in some cases, hundreds of years. As also mentioned before, there is one brewery that does Belgians well, and it should, by law, be served on taps at every baseball stadium due to its location in Cooperstown. 2

Body (10): This smells, pours, and looks like a Belgian. The expected heavy-yeasty aroma is cut a bit by citrus. The beer pours a hazy gold with some yeasty, floating sediment. Decent head in a tulip glass that reduces with some nice lacing. It’s a satisfying thickness for the type, with a smooth, creamy mouthfeel that’s quite nice. The carbonation here is just right, but slightly difficult to separate from the burn of the alcohol. 5

Taste (10): I originally decanted in to a Guinness glass until I read the press release which suggested a tulip glass. The rest of the bottle went in to the tulip. The flavors and yeasty aromas really did become much more intense. Honestly, I had a hard time picking up any flavors other than the yeasts, alcohol, and a touch of fruit. Between the citrusy acid, the carbonation, and the strong alcohol it had a very warm finish. The barrel aging, if anything, took away some of the Belgian flavor. As fake Belgians go, the flavor here wasn’t my favorite. Ommegang, as usual, does it better. 6

Efficiency (10): The 10% claim almost seems low. It’s possible I was tricked by the strong alcohol warmness in the finish. I’m not sure if the aging process (about three months) made the alcohol more distinct, but this would be tough to call efficient. Due to the trading situation, I’m not really sure what this cost so I’m working on the assumption the bottles were $7 – $12. The pinnacle of efficiency for this type is Three Philosophers from Ommegang and, well, this just doesn’t get there. 6

Versatility (10): Incredibly low. This is a cute beer and I love Sam trying to claim some of the “we’re going to make some obscure stuff” title from Dogfish and Brooklyn but there are many better Belgian styles on the market. As a Sam completest, this was worth it for me, but I’d never recommend this over some of the other, better ones. 3

The Snob Sez: Acceptable beer, but like I implied in the review of Saranac’s Belgian: it’s a crowded market between real Belgians and Ommegang. If a brewery’s going to bring it, they need to bring it hard. This doesn’t quite bring it hard enough.

Final Score: 27 (of 50) — Good beer.